This straightforward dish comes collectively actually shortly. Solely 5 easy components and accomplished in lower than half-hour!
Add this scrumptious Pea and Bacon Pasta Salad to the aspect for an incredible meal. This salad is very easy to make and could be made upfront. It’s fantastic! For those who love this recipe, additionally, you will wish to attempt our Mississippi Pot Roast. It’s made within the crock pot and so good!
❤️WHY WE LOVE THIS RECIPE
When you have adopted our web site for any period of time you realize we love easy and scrumptious recipes. These Mississippi Pork Chops are so easy and ideal for any busy night. Plus they reheat nicely. These pork chops come collectively actually shortly and so they have an exquisite taste.
SWAPS
You’ll be able to simply use bone-in pork chops if you happen to favor. If you’d like a gluten-free possibility, then use brown gravy as a substitute of Au Jus. You too can depart the cheese off it’s completely optionally available.
CAN I CUT THIS RECIPE IN HALF?
Sure, you may simply minimize this in half! It’s tremendous straightforward to do and can come out simply as scrumptious. The components are so easy you’ll have no bother making this dish for simply two.
OTHER DELICIOUS RECIPES
Mississippi Pork Chops
These Mississippi Pork Chops are really easy to make and loaded with taste. Scrumptious with mashed potatoes.
- 2 lb boneless pork chops
- 1 (1 ounce) packet of Au Jus Gravy Combine
- 1 (1 ounce) packet of Ranch Dressing Combine
- 1/2 cup of butter – sliced
- Pepperoncini Peppers
- Mozzerella cheese optionally available
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Preheat oven to 375 levels and spray a 9X13 baking dish.
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Place pork chops in baking dish and sprinkle every pork chop with each ranch combine and au jus gravy.
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High every pork chop with a pepperoncini pepper and a slice of butter.
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Cook dinner in preheated oven for 25-30 minute or till the interior temperature is 145. The cooking time will differ relying on the thickness of the pork chops.
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Sprinkle with cheese.
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