
This Ham, Apple and Cheese Quiche is a good breakfast or brunch deal with!
If you happen to love a candy deal with for breakfast, then add these scrumptious Cinnamon Donut Muffins. They style identical to a cinnamon sugar donut with out all of the work. Plus, this recipe has implausible critiques.
❤️WHY WE LOVE THIS RECIPE
We love quiche and this recipe is a good mixture of scrumptious ham and apples. They sweetness of the apples with the cheese and ham is nice! It’s a novel mixture however it works and it’s a beautiful approach to make use of up leftover ham after a vacation. Excellent after Easter or Christmas!
SWAPS
Folks at all times ask what kind of ham we like greatest and we eat Kentucky Legend Ham. Being from Kentucky it’s tremendous simple to search out and it has an incredible taste. It is available in brown sugar, hickory, and so on. If you’re not a fan of onions you’ll be able to merely depart them out. Additionally we peeled the apples however we’ve made it with out peeling them. I feel you would simply swap out the bitter cream for full fats greek yogurt.
HOMEMADE OR STORE BOUGHT PIE CRUST?
We made the crust on this recipe, however we’ve used a retailer purchased crust many instances. We favor the Pillsbury ones that you simply roll out. They appear to work greatest and have good style.


⭐TIP
We like this quiche served with somewhat bitter cream. It additionally reheats positive for the subsequent day.
OTHER DELICIOUS QUICHE RECIPES:


Ham, Apple and Cheese Quiche
This scrumptious Ham, Apple and Cheese Quiche is ideal with a sizzling cup of espresso. Loaded with taste, tremendous versatile and scrumptious.
- 1 9 inch pie shell, raw (I used a purchased frozen crust on this one however you would make your personal with my recipe for do-it-yourself pie crust)
- 1 1/2 cups chopped cooked ham
- 1/4 cup chopped onion
- 1 cup chopped apples I peeled mine
- 1/2 cup shredded cheddar cheese you would use no matter you want
- 1/2 cup bitter cream
- 1 teaspoon Dijon or spicy brown mustard
- 2 teaspoons flour
- 1/2 cup evaporated milk might use common milk
- 3 eggs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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Mix ham, onion and chopped apples. Unfold in pie crust. Sprinkle on cheese.
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Combine collectively the bitter cream, mustard, flour, milk, eggs, salt and pepper till easy. Pour over ham combination.
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Pour over ham combination. Bake in preheated 375 diploma oven 50 to 55 minutes. Can sprinkle on additional cheese the final 10 minutes of baking when you like. Makes 1 (9 inch) quiche.
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